flavone
— Navneord
– Engelsk
～ a colorless crystalline compound that is part of a number of white or yellow plant pigments
flavonoid
— Navneord
– Engelsk
～ any of a large class of plant pigments having a chemical structure based on or similar to flavone
flavor
— Udsagnsord
– Engelsk
～ lend flavor to; "Season the chicken breast after roasting it"
flavor
— Navneord
– Engelsk
～ the taste experience when a savoury condiment is taken into the mouth
flavor
— Navneord
– Engelsk
～ (physics) the six kinds of quarks
flavor
— Navneord
– Engelsk
～ the general atmosphere of a place or situation and the effect that it has on people; "the feel of the city excited him"; "a clergyman improved the tone of the meeting"; "it had the smell of treason"
flavorer
— Navneord
– Engelsk
～ something added to food primarily for the savor it imparts
flavoring
— Navneord
– Engelsk
～ something added to food primarily for the savor it imparts
flavorless
— Tillægsord
– Engelsk
～ lacking taste or flavor or tang; "a bland diet"; "insipid hospital food"; "flavorless supermarket tomatoes"; "vapid beer"; "vapid tea"
flavorlessness
— Navneord
– Engelsk
～ the property of having no flavor
flavorsome
— Tillægsord
– Engelsk
～ full of flavor
flavorsomeness
— Navneord
– Engelsk
～ having an appetizing flavor
flavour
— Udsagnsord
– Engelsk
～ lend flavor to; "Season the chicken breast after roasting it"
flavour
— Navneord
– Engelsk
～ the taste experience when a savoury condiment is taken into the mouth
flavour
— Navneord
– Engelsk
～ the general atmosphere of a place or situation and the effect that it has on people; "the feel of the city excited him"; "a clergyman improved the tone of the meeting"; "it had the smell of treason"
flavour
— Navneord
– Engelsk
～ (physics) the six kinds of quarks
flavourer
— Navneord
– Engelsk
～ something added to food primarily for the savor it imparts
flavourful
— Tillægsord
– Engelsk
～ full of flavor