sodalite
— Navneord
– Engelsk
～ a vitreous mineral consisting of sodium aluminum silicate and sodium chloride in crystalline form; occurs in igneous rocks
sodality
— Navneord
– Engelsk
～ people engaged in a particular occupation; "the medical fraternity"
sodavand
— Navneord
– Dansk
～ flaske, dåse, glas e.l. med en sådan drik
sodavandsflaske
— Navneord
– Dansk
～ flaske til sodavand el. med sodavand i
sodavandsis
— Navneord
– Dansk
～ is til at spise, fremstillet af vand, sukker, smag ...
sodavandsmaskine
— Navneord
– Dansk
～ apparat med en indbygget kulsyrebeholder hvorfra k ...
sodbuster
— Navneord
– Engelsk
～ a person who operates a farm
Soddy
— Navneord
– Engelsk
～ English chemist whose work on radioactive disintegration led to the discovery of isotopes (1877-1956)
soddy
— Navneord
– Engelsk
～ a house built of sod or adobe laid in horizontal courses
secobarbital sodium
— Navneord
– Engelsk
～ barbiturate that is a white odorless slightly bitter powder (trade name Seconal) used as a sodium salt for sedation and to treat convulsions
sodium nitrate
— Navneord
– Engelsk
～ (NaNO3) used especially as a fertilizer and explosive
sodium bichromate
— Navneord
– Engelsk
～ a red-orange salt used as a mordant
sodium silicate
— Navneord
– Engelsk
～ a viscous glass consisting of sodium silicate in solution; used as a cement or as a protective coating and to preserve eggs
sodium cyanide
— Navneord
– Engelsk
～ a white poisonous salt (NaCN) used in electroplating
sodium chloride
— Navneord
– Engelsk
～ a white crystalline solid consisting mainly of sodium chloride (NaCl)
sodium benzoate
— Navneord
– Engelsk
～ a white crystalline salt used as a food preservative and antiseptic
sodium dichromate
— Navneord
– Engelsk
～ a red-orange salt used as a mordant
sodium nitrite
— Navneord
– Engelsk
～ nitrite used to preserve and color food especially in meat and fish products; implicated in the formation of suspected carcinogens
sodium carboxymethyl cellulose
— Navneord
– Engelsk
～ a gummy substance that is a sodium salt of carboxymethyl cellulose; used as a thickening or emulsifying agent