pastern
— Noun
– English
～ the part between the fetlock and the hoof
Pasternak
— Noun
– English
～ Russian writer whose best known novel was banned by Soviet authorities but translated and published abroad (1890-1960)
pasteur
— Noun
– English
～ French chemist and biologist whose discovery that fermentation is caused by microorganisms resulted in the process of pasteurization (1822-1895)
pasteurellosis
— Noun
– English
～ an acute infectious disease characterized by pneumonia and blood infection
pasteurisation
— Noun
– English
～ partial sterilization of foods at a temperature that destroys harmful microorganisms without major changes in the chemistry of the food
pasteurization
— Noun
– English
～ partial sterilization of foods at a temperature that destroys harmful microorganisms without major changes in the chemistry of the food
pasteurized milk
— Noun
– English
～ milk that has been exposed briefly to high temperatures to destroy microorganisms and prevent fermentation
pastiche
— Noun
– English
～ a musical composition consisting of a series of songs or other musical pieces from various sources
pastiche
— Noun
– English
～ a work of art that imitates the style of some previous work
pastil
— Noun
– English
～ a medicated lozenge used to soothe the throat
pastille
— Noun
– English
～ a medicated lozenge used to soothe the throat
pastime
— Noun
– English
～ a diversion that occupies one's time and thoughts (usually pleasantly); "sailing is her favorite pastime"; "his main pastime is gambling"; "he counts reading among his interests"; "they criticized the boy for his limited pursuits"
Pastinaca
— Noun
– English
～ a rosid dicot genus of the family Umbelliferae; includes parsnips
pastis
— Noun
– English
～ similar to absinthe but containing no wormwood
pastness
— Noun
– English
～ the quality of being past