Nouns that are validated

• brioche — Noun – English ～ a light roll rich with eggs and butter and somewhat sweet
• brioche — Noun – Danish ～ kage der er bagt med gær, smør og æg og formet som ...
• briony — Noun – English ～ a vine of the genus Bryonia having large leaves and small flowers and yielding acrid juice with emetic and purgative properties
• brioschi — Noun – English ～ an antacid
• briquet — Noun – English ～ a block made from charcoal or coal dust and burned as fuel
• briquette — Noun – English ～ a block made from charcoal or coal dust and burned as fuel
• bris — Noun – English ～ the Jewish rite of circumcision performed on a male child on the eighth day of his life
• brisance — Noun – English ～ the shattering or crushing effect of a sudden release of energy as in an explosion
• brisbane — Noun – English ～ capital and largest city of Queensland state; located in the southeastern corner of Queensland on the Pacific; settled by British as a penal colony; 3rd largest city in Australia
• brise — Noun – Danish ～ svag vind
• brisket — Noun – English ～ a cut of meat from the breast or lower chest especially of beef
• briskness — Noun – English ～ liveliness and eagerness; "he accepted with alacrity"; "the smartness of the pace soon exhausted him"
• brisling — Noun – English ～ small fatty European fish; usually smoked or canned like sardines
• brisling — Noun – English ～ small herring processed like a sardine
• brisling — Noun – Danish ～ lille sildefisk der langs midten af bugen har en r ...
• brislingefiskeri — Noun – Danish ～ fiskeri efter brislinger
• Briss — Noun – English ～ the Jewish rite of circumcision performed on a male child on the eighth day of his life
• brissel — Noun – Danish ～ kirtellignende organ i brysthulen hos pattedyr; ud ...
• brist — Noun – Danish ～ svaghed, mangel, fejl el. skade som gør at nogen e ...
• brist — Noun – Danish ～ revne el. rift i en genstand, opstået ved et uheld ...

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