fondue

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• January 15. 2013 from WordNet.dk

  fondue — noun — danish

  madret der består af små stykker kød, grøntsager, ... : Fontina er en strågul, kompakt og elastisk ost med en tynd, brun og hård skorpe. Den smelter nemt og bruges derfor gerne til fondue

  • Generalization: madret, ret

• February 27. 2016 from wordnet.princeton.edu

  fondue — noun — english

  cubes of meat or seafood cooked in hot oil and then dipped in any of various sauces

• February 27. 2016 from wordnet.princeton.edu

  fondue — noun — english

  hot cheese or chocolate melted to the consistency of a sauce into which bread or fruits are dipped