timbale

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• January 15. 2013 from WordNet.dk

  timbale — noun — danish

  postej tilberedt af hakket kød, fisk el. grøntsage ... : Sæt timbalerne i ovnen i et varmt vandbad og bag dem ca. 35 min.

  • Discipline: gastronomi, madlavning
  • Generalization: paté, postej
  • Part of: mad, smørrebrød, snitte

• March 4. 2016 from wordnet.princeton.edu

  timbale — noun — english

  individual serving of minced e.g. meat or fish in a rich creamy sauce baked in a small pastry mold or timbale shell

• March 4. 2016 from wordnet.princeton.edu

  timbale — noun — english

  small pastry shell for creamy mixtures of minced foods